The numbers of people diagnosed with swine influenza A(H1N1) on the West Coast stands at forty seven confirmed cases.
The level of illness would be much higher than the number of laboratory-confirmed cases reported daily suggests because laboratory testing is presently done only in the management of severe cases and as part of a surveillance programme. Also, many people with swine flu are able to look after themselves at home and do not need to see their GP.
The Ministry of Health's Principal Medical Advisor today reassured New Zealanders that health services continue to provide quality care despite the increasing pressure on GPs and hospitals from the rising number of swine flu cases.
"The Ministry is regularly monitoring the situation and is working closely with district health boards and clinicians to manage the combined pressures brought on by the outbreak of the pandemic (H1N1) 2009 virus and seasonal influenza," Dr David Galler said.
"We expect our health services will remain under pressure for some time yet as the pandemic virus continues to spread in our communities. But the system is coping well and we are working with the sector to ensure issues about capacity and capability are managed appropriately," he noted.
The vast majority of New Zealanders who had swine flu experienced mild to moderate symptoms. Most of them recovered without requiring medical attention within a week from the onset of symptoms. However, a small proportion has gone on to develop more serious illness, and this is likely to remain the pattern.
There is currently one patient in Grey Base Hospital as a result of the swine influenza A(H1N1).
There are three key actions that can lessen the risks of contracting or passing on influenza.
For more information please contact
Bryan Jamieson
Community Liaison Officer
West Coast DHB
PO Box 387
Greymouth 7840
Phone (DDI): (03) 769-7665
Mobile: 027 245-9595
Email:
or
Dr Cheryl Brunton
Medical Officer of Health, West Coast
Community and Public Health
3 Tarapuhi Street
PO Box 443
Greymouth
Phone: (03) 768-1160
Fax: (03) 768-1169